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Soup maker tomato soup

Type: Main
Cuisine: British
Main Ingredient: Tomato
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Servings: 4

Make this tasty tomato soup in a soup maker for delicious results with minimal effort. It’s low in calories and fat, and delivers two of your 5-a-day

Ingredients

500g ripe tomatoes, off the vine and quartered or halved
1 small onion, chopped
½ small carrot, chopped
½ celery stick, chopped
1 tsp tomato purée
pinch of sugar
450ml vegetable stock

 

Method

STEP 1
Put all the ingredients into the soup maker and press the ‘smooth soup’ function. Make sure you don’t fill the soup maker above the max fill line.

STEP 2
Once the cycle is complete, season well, and check the soup for sweetness. Add a little more sugar, salt or tomato puree for depth of colour, if you like.

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